We are booked in to the Leonardo Hotel in Clermiston Road for our branch summer lunch on Wednesday June 11th.
The time is 12.30 for 1.00pm.
The cost will be £20 per person for 2 courses (main & dessert), and bookings can be made: Here or you can access the Shop from the menu at the top of the website.
Menu Choices: once you have selected from the menu options below please add to your order. When you go to ‘checkout’ after adding your details you will see Additional Information: Order Notes. [Simply add (for example): risotto and cheesecake or steak pie and cod and 2 cranachan].
Please let Olivia know your choices by Tuesday 3rd June if you have not added them to your booking form. You can email her at: secretary@edinburghparkinsons.org
Main course:
- Homemade steak pie (gf without pastry)
- Oven baked cod, dill cream sauce
- Wild mushroom and truffle oil risotto (gf, vegan)
Dessert:
- Sticky toffee pudding, butterscotch sauce
- Scottish cranachan
- Baked vanilla cheesecake, passion fruit coulis (gf, vegan)
Coffee and tea will also be served.
The Leonardo is accessible by bus numbers 21, 26 and 200. There is ample parking for blue badge holders at the front, and for others at the side of the building.
